Chinese Green Tea is considered to be the standard Green Tea enjoyed worldwide. This is a gentle, full bodied, medium strength tea that is neither harsh nor quick to go bitter
The addition of Eleuthero to this classic tea creates a powerful blend with an earthy, mellow, and smooth flavour. For a satisfying summer treat, try it on ice with a touch of honey and lemon.
|Ingredients: Organic Chinese Green Tea (Camellia sinensis), Organic Eleuthero Root (Eleutherococcus senticosus).|
Rinse your teapot and cup with hot water immediately before brewing your tea. By keeping the water temperature high while steeping, more of the subtle aspects of your tea will be extracted from the tea leaves. Also, your tea will brew more quickly and stay hot longer. Water temperature is critical. For this tea, we recommend heating your water until it is vigorously boiling, then letting it cool slightly before pouring over the teabag(s). Use one teabag per cup of tea desired. Pour hot water over teabags, cover and steep, peeking & stirring occasionally. Optimal brewing time is between 2 and 3 minutes. As a tea cools, you will notice that its taste changes dramatically. Be sure to experiment and you may find more character in a specific tea than you ever imagined.
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