- Always Natural. Always Real
- Certified organic by QAI
- Good Source of Fiber
- Heart, Nutritious & Wholesome
- Natural Source of Healthy Fatty Acids
- Same Great NOW Taste. Brand New Look!
- USDA Organic
Serving Size: about 2 Tbsp (21 g)Servings Per Container: about 43
|Amount Per Serving||%Daily Value*|
|Calories from Fat||70|
|Total Fat||8 g||12%|
|Saturated Fat||1 g||5%|
|Trans Fat||0 g|
|Total Carbohydrate||8 g||3%|
|Dietary Fiber||5 g||20%|
|* Percent Daily Values are based on a 2,000 calorie diet.|
Organic flax seeds
|Naturally occurring fatty acids (example) (per serving)**|
|Omega-3 Fatty Acids (Alpha Linolenic Acid)||4.0 g (4,000 mg)|
|Omega-6 Fatty Acids (Linolenic Acid)||1.2 g (1,200 mg)|
|Omega-9 Fatty Acids (Oleic Acid)||1.5 g (1,500 mg)|
|**subject to natural variability.|
Due to its fiber content, Flax should be consumed with plenty of water.
California Proposition 65 WARNING: Consuming this product can expose you to chemicals, including lead, which are known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.