{"id":2614519005269,"title":"Frontier Coop, Yakima Applewood Smoked Sea Salt, 16 Oz","handle":"yakima-applewood-smoked-sea-salt-74330","description":"\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e Applewood Smoked Sea Salt is a flaky sea salt that is smoked over true Eastern Washington applewood at low temperatures. Aged applewood is one of the most popular fruit woods used in smoking foods because it yields a dense, fruity-sweet flavor, unlike most other woods. Season barbecued meats, marinades, brines and chutneys with this richly-flavored salt.\t\t\t\t\t\t\t \t\t\t\t\t\t\t \n\t\t\t\t\t\t \n\t\t\t\t\t\t \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eProduct Benefits\u003c\/strong\u003e\u003cbr\u003e\n\t\u003cbr\u003e A flaky sea salt naturally smoked over Yakima.\n \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e \n\n\u003cstyle type=\"text\/css\"\u003e\n.auto-style1 {\n\tcolor: #333333;\n\tletter-spacing: normal;\n\tbackground-color: #FFFFFF;\n}\n\u003c\/style\u003e\n\n\n\u003cdiv class=\"prodSupCls\"\u003e\n\u003ctable width=\"100%\" border=\"1\" cellspacing=\"0\" cellpadding=\"3\"\u003e\n \n \u003ctr\u003e\n \u003ctd style=\"height: 17px\"\u003e\n\u003cstrong\u003eOther Ingredients: \u003c\/strong\u003e\n\t \u003cspan class=\"auto-style1\"\u003eSmoked Sea Salt.\u003c\/span\u003e\n\u003c\/td\u003e\n \u003c\/tr\u003e\n \n\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \u003c\/table\u003e\n\u003c\/div\u003e\n\n\t\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSuggestions\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e Season barbecued meats, marinades, brines and chutneys. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSpecial Note\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\tMonterrey Provisions, Vermont (Vt) Non-Gmo.\n\t\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWarnings\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003e","published_at":"2019-06-19T02:11:07-07:00","created_at":"2019-06-19T02:11:07-07:00","vendor":"Frontier","type":"Herbs","tags":["AllHerbs","Brand_Frontier","Offer_20%_30%_Off","Price_$ 10 - $ 20","Vitamins\u0026Supplements","VNS_H"],"price":2212,"price_min":2212,"price_max":2212,"available":true,"price_varies":false,"compare_at_price":2777,"compare_at_price_min":2777,"compare_at_price_max":2777,"compare_at_price_varies":false,"variants":[{"id":32895680086101,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"74330","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Frontier Coop, Yakima Applewood Smoked Sea Salt, 16 Oz","public_title":null,"options":["Default Title"],"price":2212,"weight":544,"compare_at_price":2777,"inventory_management":"shopify","barcode":"089836044082","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/www.herbsdaily.com\/cdn\/shop\/products\/148664_f11ce845-6b5b-4f80-b81b-5b94f9e92a16.jpg?v=1709690225"],"featured_image":"\/\/www.herbsdaily.com\/cdn\/shop\/products\/148664_f11ce845-6b5b-4f80-b81b-5b94f9e92a16.jpg?v=1709690225","options":["Title"],"media":[{"alt":null,"id":23594343727189,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.herbsdaily.com\/cdn\/shop\/products\/148664_f11ce845-6b5b-4f80-b81b-5b94f9e92a16.jpg?v=1709690225"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.herbsdaily.com\/cdn\/shop\/products\/148664_f11ce845-6b5b-4f80-b81b-5b94f9e92a16.jpg?v=1709690225","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e Applewood Smoked Sea Salt is a flaky sea salt that is smoked over true Eastern Washington applewood at low temperatures. Aged applewood is one of the most popular fruit woods used in smoking foods because it yields a dense, fruity-sweet flavor, unlike most other woods. Season barbecued meats, marinades, brines and chutneys with this richly-flavored salt.\t\t\t\t\t\t\t \t\t\t\t\t\t\t \n\t\t\t\t\t\t \n\t\t\t\t\t\t \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eProduct Benefits\u003c\/strong\u003e\u003cbr\u003e\n\t\u003cbr\u003e A flaky sea salt naturally smoked over Yakima.\n \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e \n\n\u003cstyle type=\"text\/css\"\u003e\n.auto-style1 {\n\tcolor: #333333;\n\tletter-spacing: normal;\n\tbackground-color: #FFFFFF;\n}\n\u003c\/style\u003e\n\n\n\u003cdiv class=\"prodSupCls\"\u003e\n\u003ctable width=\"100%\" border=\"1\" cellspacing=\"0\" cellpadding=\"3\"\u003e\n \n \u003ctr\u003e\n \u003ctd style=\"height: 17px\"\u003e\n\u003cstrong\u003eOther Ingredients: \u003c\/strong\u003e\n\t \u003cspan class=\"auto-style1\"\u003eSmoked Sea Salt.\u003c\/span\u003e\n\u003c\/td\u003e\n \u003c\/tr\u003e\n \n\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \u003c\/table\u003e\n\u003c\/div\u003e\n\n\t\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSuggestions\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e Season barbecued meats, marinades, brines and chutneys. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSpecial Note\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\tMonterrey Provisions, Vermont (Vt) Non-Gmo.\n\t\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWarnings\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003e"}